1. 1 measure salt.
2. 1 measure rosted cordiander seeds.
3. 1 measure peanuts.
4. 1/2 measure dried chickpeas.
5. 1/2 measure dried mint leaves.
6. 1/2 measure sesame seeds.
1. Grind all these ingredients together or whirl in a blender.
2. Eat by dipping baladi or pita bread in the mixture.
