|
ENTREE
Choose
1:
Tuscan Roasted
Chicken with Tomato Basil Relish
Bistecca ala
Florentina Grilled Bone In Rib Eye Poached
Salmon with Pepperocini Stuffing Filet
Mignon with Jumbo Butterfly Shrimp Beef
Wellington |
|
APPETIZER
Choose 1:
Bruschetta
Fresh Melon
with Pancetta
Three Cheese
Ravioli
French Onion
Soup
Seasonal Soup
Selection |
SALAD
Choose 1:
Seasonal
Greens with Raspberry Vinaigrette
Caesar
Tomato with
Smoked Mozzarella
Citrus
|
|
PASTA/STARCH
Choose 1:
Angel Hair
Penne
Roasted Potato
Garlic Mashed
Potato |
VEGETABLE
Choose 1:
Balsamic
Broccoli
Fresh Cream of
Corn
Green Beans
Glazed Carrots
Balsamic
Roasted Asparagus |
|
BEVERAGES
Choose 2:
Fruit Punch
Iced Tea
Lemonade
Orangeade
Coffee
Espresso/Cappuccino
(add $1.75/pp)
Soft Drink
Service (add $1.50/pp) |
