1 can 98% fat free cream of mushroom soup
1/2
cup 1% or skim milk
1
tsp. soy sauce
dash pepper
4
cups cooked cut green beans
1
1/3 cup french-fried onions
Mix
soup, milk, soy, pepper, beans and 2/3 cup onions in 1 1/2 qt. casserole. Bake at 350 for 25 minutes or until hot.
Stir
and sprinkle with remaining onions. Bake 5 minutes more
Makes
6 servings (3/4 cup each) at 2-Points or Core + 1-Point