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With Gian Piero Mazzi at Elysium
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With Eric Chopin and Bruno Ménard
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Buckhead Ritz Dining Room
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With Executive Chef John Coleman and Joy Sterling
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With some people who know their way around food and wine
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With Mario at the bar at Babbo's
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With Kimball Jones
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With Eric Ziebold
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With Michele Richard
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With Patrick O'Connell
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With Georges Perrier
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With Georges Perrier again
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With Hubert Keller
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With Gary Danko and two Ritz chefs
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With Claude Terrail at La Tour D'Argent
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With some budding chefs in the Bocuse Kitchen at the Hyde Park CIA
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