Preparation:
1. Finely crush the graham crackers with the food processor.
2. Add the coconut and chocolate chips to the graham cracker crumbs and mix.
3. Mix in two cans of the sweetened condensed milk.
4. Bake in a 9x13 glass bake dish at 325 for 40 minutes.
5. When cool, cut into squares and roll in powdered sugar.
for more "simply delicious" recipes,
visit
http://members.cox.net/lanesend.info and click on Recipe Exchange!