Flower Garden

2003

 

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This is our FLOWER GARDEN 2003 trip report

bulletFlower Garden 2003 by Jim Simmons

The report on the 2002 Flower Garden trip ended with “I’ll definitely go back.”  We did, here’s the scoop!

 

It would have been hard to imagine that we’d actually have more fun on this year’s trip, especially in light of the great time last year, but we did.  The initial line up at the dock brought a surprise … a lot of familiar faces … and none from our group.  This trip actually turned out to be a reunion of sorts with one of the same dive shops from last year’s trip and that was pretty cool.

 

We ended up on a different boat this year … the M. V. Spree, and what a great crew!  This year we had Capt.’s Frank and Larry, Divemasters Melanie and Trish, and our terrific galley crew, Jeff and Daniella.  Accompanying us along with our host, Dave, from Caribbean Dive Shop in New Orleans, was his wife, Sunday, who missed the trip last year, and the returning members of the “Screaming O” team, Eddie, Chrissy, Paul and yours truly … Jimbo, and also some new friends, Scuba Steve, Chris & Tim the “Young Jedi’s”, Laura, and Rebecca.  Just in case you’re wondering, the Screaming O team is named for a busted o-ring, and not for you may have been thinking.

 

The cruise started Sunday night with an “on time” 9:00 PM departure from Freeport, TX.  Early Monday morning we were rousted from the bunks for the first dive, only preceded by a quick continental breakfast.  As I did last year … I passed on the rolls, brushed my teeth and went diving.  We saw an abundance of healthy corals, sponges and fish on every dive on the Flower Garden Banks.  We did two dives on oilrigs, vs. one dive last year, and I’ll state right up front that diving on these rigs could very quickly become my diving of choice.  Probably the biggest advantage here is that you can make full use of your dive computer for multi-level diving, as opposed to either the Flower Garden Banks or the Stetson Banks where the depths are fairly consistent.  The marine life supported by the stanchions is both thick and diverse.  There’s actually more fish here than on the banks and it seems the deeper you go … the bigger they get.

 

I failed to see a whale shark or a manta although a small manta was sighted by some of our group.  We did see more sharks than last year, including one circling the second oilrig, but the ones I saw on the Flower Garden were more up close.  I personally saw some Caribbean reef sharks and some black tips.  But all in all, my favorite critters on this trip were the big conch’s we saw on a night dive at the Stetson Banks that were either engaged in heavy battle or something a lot friendlier.  Not being scholarly enough to tell the difference, it will just have to remain a mystery and their little secret.  Also on the same night dive, decorator crabs were everywhere, along with this big stud hermit crab in a huge shell.  I can only imagine some young kid begging his parents for one of those skimpy hermits occasionally sold in shopping mall pet stores … feasting his eyes on this dude … truly, the mother-of-all hermit crabs.  My Louisiana roots had me ready to fire up the crab pot for a boil.  On the Flower Garden Banks, we saw everything from half-dollar sized red scallops and tiny peppermint shrimp all the way up to thirty-pound grouper, with tons of stuff in between.

 

We did eleven dives over three days and I completely lost count of the number of meals and naps.  We watched a few movies, played a few hands of cards, and I even managed to finish my book about Lance Armstrong in between dives.    It’s an intense cruise and it’s all about the diving.  The crew runs a tight ship as all of your dives are charted with begin times, end times, depth, and your returning cylinder pressure, but this focus is to help you maintain a margin of safety.  Remember, you are 110 miles offshore and if needed, help is a long time coming.

 

If you have not yet made your run to the middle of the Gulf of Mexico … it remains … a must do dive trip.  Good crew, good diving, good food.  What are you waiting for?

 

 

http://www.gulf-diving.com/

 

                                               

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Flower Garden 2003 by Paul Dovie 

      

     It’s hard to believe that another year has come and gone, but here we are with another Flower Garden trip.  I didn’t think that this year would be better than last year, boy was I wrong.  We missed Joe and Shawn on this trip but had three new divers to the group.  We welcomed Steve, Laura, and Becka to the group this year. This year Dave booked us on the Spree with our crew being Captain Frank Wasson and Larry Statham, divemasters Melanie Wasson and Tricia McElrath, and in the galley Jeff Standiford and Daniella Fontana.  Arriving on Sunday evening, we waited to board and get our cabins.  The next step was to set up our gear and get a briefing.  We signed the necessary release forms and showed our certification cards for diving and Nitrox. After that, we got under way and settled in for the night.  Morning would come fast, so it was time to get some sleep.  The ride out was smooth. The wake up call came at 6:00am to dive.

                          

              Back Row L TO R: Chris, Steve, Tim, and myself

              Middle      L TO R: Laura, Kristie, and Becka

              Kneeling    L TO R: Eddie, Jimbo   

     The Spree was moored to the West Bank buoy #2 and Melanie gave us a briefing of the conditions, and we hit the water.  What a way to start your morning, is there anything better then this?  I logged a dive of 94 feet with a bottom time of 43 minutes. Eddie told Steve that Jim and I go down on Monday and don’t come up till Thursday.  We got a laugh out of it, but as the week went on it started to seem that way.  I logged a total of 9 hours and 3 minutes on 11 dives with all dives over 70 feet.  Those steel 95’s came in handy.  The second dive was at the same location and on this dive we got a visit from a Caribbean reef shark and saw a large lobster.  On most coral heads, Christmas tree worms have taken up residence.  You will find what ever color of worms you can imagine. Jim and I were hoping for a visit from a Whale Shark and a Manta this year; we had to settle for an Eagle Ray instead. 

     The third dive of the day was on an oil rig, HI-A-389-A.  I learned that HI stands for High Island. It was located between the West Bank and the East Bank and was a great dive also.  The legs of the rig were covered with sponge and teaming with fish from juveniles to adult.  Visibility was eighty to one hundred feet and a little current at the surface and hardly any current at depth.  On this dive I decided to take some still photos and just enjoy the dive.  A Porcupine fish decided to spend some time with me and let me take his picture.  I logged eighty-three feet and forty-seven minutes and used 1711 psi of air.  

                           

                          

                                                         HI-A-389-A

                         

                                           My friend the Porcupine fish

      Captain Frank moved the Spree to the East Bank and we moored on buoy #4. This would be our location for the next dive and night dive.  We were told to scout out the area for our night dive.  This time I took the video camera and the current was mild.  It gave me some problem holding on to the housing.  It’s hard to hold the camera and pull yourself down with a current fighting you.  I did try latter to hook the housing in my BC and use both hands and that worked out great.  I’ve never had to fight a current with my video camera in hand.  Our night dive was one hour and the depth was seventy feet.  I think Dave was waiting on the mooring line to cut loose so we could move to the next location, hope he wasn’t waiting to long for Jimbo and me.  The first day was done, now off to sleep and to dream about what we saw and about Tuesday’s day of diving.  The boat will rock you to sleep and the only noise comes from the waves against the hull of the boat.  That kind of noise puts me to sleep every time.

     Tuesday found us on the East Bank buoy #1 with a 7:54 am entry into the water.  The seas were one to two foot with a very light current on the surface.  Visibility was in the eighty to one hundred foot ranges and no current to speak of on the bottom.  The coral is very healthy with an abundance of fish.  Because of the low light in the morning, this dive is usually for sight seeing and relaxation.  I logged forty-nine minutes and a depth of seventy feet.  The bottom temperature was a nice eighty-four degrees.  The surface interval on the first day was two hours - thirty minutes, and on the second day a surface interval of three hours was required.

     Dive number two was to be on another rig.  Captain Frank moored us to HI-A-376-A for this dive. Melanie briefed us on the conditions with no current to speak of.  This dive called for the video camera and I was glad I did.  We did see one shark on the outside of the legs, but too far to film.  Angelfish were all around, from Blue, Queen, and French angel.  Again, this rig was teaming with life.  Frank moved us to the Stetson after the rig and this was the location that I had been waiting for.

     The Stetson is a world of it’s own, when you first dive in, don’t get discouraged.  This is a place for juveniles of all types, with young spotted and green eels.  One thing to watch out for is the urchins, they are everywhere.   On one of the dives Jimbo found two conchs either fighting or making love. We logged four dives on the Stetson with one night dive there.  The visibility was fifty to sixty feet at best and some areas of water in the temperature range of eighty-one to eighty-two degrees.  Most areas ranged in the eighty-four to eighty-five degrees.

     The great thing about this year’s trip was that the seas were flat to maybe two feet at the most.  Last year the trip was cut short by one dive and the ride in was very rough because of the tropical storm coming off Louisiana and moving into the Gulf of Mexico.

      Oh, by the way, the food was great as always.  Captain Frank made a trade with a shrimp boat on Wednesday for some Ruby Red Shrimp. What a lunch we had on the way home. Everyone helped to peel the shrimp. Dave’s wife, Sunday, made a shrimp stew and the rest was cooked to make steak, chicken, and shrimp fajitas.  I believe that was one of the best lunch meals we had, not saying the other meals weren’t good, and they were all great. 

                     

                   Peeling the catch of the day, RUBY RED SHRIMP

This table shows the dive time, depth, and location.

Date

Dive Time

Max Depth

Air Consumption

Air Consumption Rate

Location

8/4/03

:43

94

1944

0.52

F G West Bank #2

8/4/03

:46

91

1798

0.48

F G West Bank #2

8/4/03

:47

83

1711

0.52

F G HI-A-389-A

8/4/03

:56

70

2132

0.5

F G East Bank #4

8/4/03

:60

70

2205

0.47

F G East Bank #4

8/5/03

:53

70

2002

0.49

F G East Bank #1

8/5/03

:41

90

1726

0.52

F G HI-A-376-A

8/5/03

:49

73

2060

0.52

F G Stetson #1

8/5/03

:46

76

2045

0.54

F G Stetson #1

8/6/03

:46

79

2031

0.53

F G Stetson #3

8/6/03

:56

87

2103

0.5

F G Stetson #3

 

 

 

 

 

 

Total

9:03

 

 

 

 

Average

0:49

80.2

 

 

 

Eddie Mayers

Jimbo Simmons

Tube Sponge

Brain Coral & Christmas Tree Worms

Brain Coral

 

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